Apartheid Education - the South African Example Free Essay Example, 2250 words

Apartheid served specific interests; the racial characteristics of people was just a reason for the development of inequalities among the population; in fact, the need for the promotion of the rights of a specific class, the rich people, was the most important reason for the appearance and the development of Apartheid. In the study of Vale (2008), it is noted that under the apartheid system three separate traditions English-speaking, Afrikaner, and Homeland co-existed, albeit uneasily, in separate institutional forms (Vale, 2008, 117). In other words, Apartheid supporters made the necessary adjustments to the system s schemes so that it could be easily adopted by the local communities. The development of Apartheid was supported by the media and the press of that period a tool that helped towards the quick expansion of the specific system around the world - especially across Africa. In this context, it is noted that under apartheid, the mainstream Afrikaans media served as vehicles for the ideology of apartheid; since democratization, they have attempted to rid themselves of this ideological baggage, and instead embraced a free-market ideology in which race has ostensibly disappeared (Wasserman, 2009, 61). We will write a custom essay sample on Apartheid Education - the South African Example or any topic specifically for you Only $17.96 $11.86/page Through the above system, it is made clear that Apartheid has been a system served not the need for the creation of a superior social class but the need for supporting the financial needs of the specific class.

Psy 305 Week 7 Individual Assignment Essay - 617 Words

Individual Assignment: Interview Report Cross-Cultural Realities at Work (individual interview report) In this individual assignment, you are required to interview someone who is different from you (see criteria below) so that you may learn from the interviewee and be able to adequately reflect on the questions for analysis as given below. Please make yourself aware of questions for interview and for analysis before conducting the interview. This interview is designed for students who are learning about diversity. Preparation Find someone who meets all three criteria: at least 7 years older or younger than you are; doing work that you may not imagine yourself doing; and culturally distinctly different from you. Conducting the Interview†¦show more content†¦6. Has this work changed the way you think about yourself and about the world? 7. What are some cultural values that are important to you? [It can be family, work, or interpersonal.] Do you think these are similar to or different from mainstream American culture? Please explain your ideas. 8. What do you like best about American culture? What do you like least? [Even if the person is American, he or she will have an opinion about this question that gives you some insight about how he or she views things from his or her perspective.] Thank him or her again. Analysis of Your Interview and Writing Your Report Think about your interview, the person, and his or her work. Please consider these questions as you write your report for this assignment. Make sure to present a well thought response based on your interview and these questions. 1. First, state who the interviewee is and how does he or she meet the three criteria (all three should be met). 2. What aspects of this persons work determine or indicate his or her status relative to others? 3. What are some of the connections between this persons work experience and gender, race, age, and/or ethnicity, etc.? 4. What kinds of attitudes, values, and behaviors does this persons work culture encourage? 5. What attitudes and values held by this person are similar to your own, and which are different? 6. From this interview, what can give us insight into communicating across cultures or across workShow MoreRelatedHuman Resources Management150900 Words   |  604 Pagesjobs. Managers and supervisors affected by the elimination of levels were offered promotions, transfers to other jobs in GE Fanuc, or early retirement buyouts. Additionally, employees were promised profit sharing, which has resulted in up to three weeks additional pay in profit sharing bonuses in some years. The test of the change is in the results. GE Fanuc’s revenue is up women employees, who composed about three-fourths of the bank’s workers. As a result, several years later about one-fourth ofRead MoreMedicare Policy Analysis447966 Words   |  1792 PagesSubtitle F—Relation to Other Requirements; Miscellaneous TITLE III—HEALTH INSURANCE EXCHANGE AND RELATED PROVISIONS Subtitle A—Health Insurance Exchange Subtitle B—Public Health Insurance Option Subtitle C—Individual Affordability Credits TITLE IV—SHARED RESPONSIBILITY Subtitle A—Individual Responsibility Subtitle B—Employer Responsibility TITLE V—AMENDMENTS TO INTERNAL REVENUE CODE OF 1986 Subtitle A—Shared Responsibility Subtitle B—Credit for Small Business Employee Health Coverage Expenses

Business Model of Planet Innovation Samples †MyAssignmenthelp.com

Question: Discuss about the Business Model of Planet Innovation. Answer: Planet Innovation: Planet Innovation is one of the major health organizations in Australia, which produces the medical test products for diagnosis of the patients. The organization has transformed itself and introduced rapid and vast innovation in the organization. The organization manufactures innovative devices for the medical identification of the disease. Planet Innovation provides cost effective products to their customer in order to achieve the best place in the market (Langsdon et al. 2017). Many sources have identified the organization as one of the best in the health service industry. It is clearly seen from the growth of the company that it has determined competitive strategic movement for the same. Discussion: The organization has been ranked in the first place in Australia in terms of innovation in business. Indeed the organization has taken innovative strategic moves to conquer the market. The strategic innovation includes the accessing of new business opportunity by thorough research on the market and the potential consumers. The next strategic innovation followed by the organization is to clarify the new innovative business model to every level in the organization and generating new ideas from the intrapreneur within the organization (Bocken et al. 2014). In the final stage, the company has implemented the business model through the innovative strategies. The company follows the stages of business model innovation with a close assessment of the CAGE framework (cultural, administrative, geographical and economical) for meeting the objectives of their business. The business model of Planet Innovation is based on the commercial success in the present market of health industry (Lehoux et a l. 2014). The customer as well as the whole market requires new technological enhancement in the products for the medical service. The company has accordingly designed and implemented their business strategies to capture the market of the health industry. The company has designed their business model to flexible and commercial. This is in fact the unique value of the company to make their business model flexible, and not rigid. The business model design is made such a way that helps the company to implement their strategies without any disruption. One of the major factors of implementing the strategies is by ensuring the resources and capabilities of the organization, which can enable the company to develop their new business ideas to execution. The capabilities of the organization are the industrial designing of the product, innovative mechanical engineering, managing the quality of the deliverable products, software and electronic engineering and so on. The resources the company has in achieving the success are the specialized entrepreneurial team and the innovative technologies for the value propositions of the products (Farla et al. 2012). It is not only the innovative business model and the strategies that has achieved the effect ive result for the organization, but also the inclusive and deep vision of the business personnel of the organization included into this. The company by following their business model strategies has been able to spread the business in the global market. The company has proven that designing and following the right business model and the innovative strategies can elevate a mere service providing company to the top in the specific industrial market and sustainability of the same (Beckmann, Hielscher and Pies 2014). Commonwealth Bank of Australia: Commonwealth Bank of Australia is the most successful organization in Australia in the finance industry. The organization has proved itself the best by identifying the customer issues and the demand and implementing its strategic plan accordingly (www.commbank.com.au 2017). The organization has adopted innovative business model in order to implement the strategies. Remarkable growth of the organization has been noticed in the market, which has made the organization to hold the prior position in the finance industry. The innovative and unique business model and according strategic planning has proved the excellence of the organization in the finance industry as well as in the global market. Discussion: Commonwealth Bank of Australia follows their own innovative business model to plan their strategies in the market of finance industry. The organization has adopted the Oslo Manual, which has helped them to collect data and information on the innovation activities in the specific industry (www.commbank.com.au 2017). The collection of data has helped the company to understand the present and potential market trends and plan their business strategies accordingly. Following the manual has provided the organization interpretative guidance on constituting the innovation area. The business model of the bank has kept innovation at every level of their marketing strategies from implementing the software for easy access of customer to commercialization of the business (Weill and Woerner 2013). The organization has adopted the four dimensions of the innovative business model, which includes product innovation, process innovation, organizational innovation and marketing innovation. Apart from im plementing the strategies in the business, the company has also spread their strategic approach inside the organization in order to execute the innovative business model properly. Strategic approaches like network building, proper value proposition of the product and service, intrapreneurship inside the organization has opened new marketing and growth opportunities for the organization. CSR activities for supporting and elevating the underprivileged community is also one of the strategic movement of the organization that proves the excellence of the company. Apart from adopting the innovative business model the organization has also been actively monitoring the proper implementation of the plan. The company has been improving their manpower resources by investing and empowering their employees, which is undoubtedly helping the organization to receive competitive advantages in the market. The strategies of the Commonwealth Bank of Australia focus on the key priorities of the organization to elevate the business performance for ensuring the growth of the same. The prime focal point of the organization is the better customer service, operational and technological excellence, business banking and the team spirit. The company believes that their advanced manpower resources and technologies will help them to achieve the business model innovation which will ensure the business growth of the company. Not only the bank has its own business strategies to conquer the financial market, but the also the company has been collaborating with the smaller companies in order to build a strong network across the nation as well as international market. No doubt the innovative strategic approach and the implementation of the business model has led the organization to provide the excellent business service (Schlagwein, Thorogood and Willcocks 2014). References: Beckmann, M., Hielscher, S. and Pies, I., 2014. Commitment strategies for sustainability: how business firms can transform trade?offs into winwin outcomes.Business Strategy and the Environment,23(1), pp.18-37. Bocken, N.M.P., Short, S.W., Rana, P. and Evans, S., 2014. A literature and practice review to develop sustainable business model archetypes.Journal of cleaner production,65, pp.42-56. Farla, J., Markard, J., Raven, R. and Coenen, L., 2012. Sustainability transitions in the making: A closer look at actors, strategies and resources.Technological forecasting and social change,79(6), pp.991-998. Langsdon, R., Langsdon, R., Langsdon, R., Vom, E., Joffe, M., Dopheide, S., Langsdon, R., Langsdon, R., Joffe, M., Druce, B., Langsdon, R., Elliott, S., Langsdon, R., Langsdon, R., Langsdon, R., Langsdon, R., Langsdon, R., Langsdon, R., Langsdon, R., Langsdon, R., Elliott, S., Druce, B., Langsdon, R., Langsdon, R., Langsdon, R. and Langsdon, R. (2017).Planet Innovation | Strategic Innovation, Advanced Product Development Commercialization. [online] Planet Innovation. Available at: https://planetinnovation.com.au/ [Accessed 19 Aug. 2017]. Lehoux, P., Daudelin, G., Williams-Jones, B., Denis, J.L. and Longo, C., 2014. How do business model and health technology design influence each other? Insights from a longitudinal case study of three academic spin-offs.Research Policy,43(6), pp.1025-1038. Schlagwein, D., Thorogood, A. and Willcocks, L.P., 2014. How Commonwealth Bank of Australia Gained Benefits Using a Standards-Based, Multi-Provider Cloud Model.MIS Quarterly Executive,13(4). Weill, P. and Woerner, S.L., 2013. Optimizing your digital business model.MIT Sloan Management Review,54(3), p.71. www.commbank.com.au, 2017. [online] Available at: https://www.commbank.com.au/content/dam/commbank/assets/business/can/move-forward/commbank-business-insights-report-unlocking-everyday-innovation.pdf [Accessed 19 Aug. 2017].

Lazy Water Case Study

Question: Discuss about theLazy Water Case Study. Answer: Principles of Marketing Assignment Organizations that are sufficiently substantial to be sorted out into vital specialty units confront the test of assigning assets among those units. TheBCG matrix is an efficient tool when it comes to managing a company's portfolio in a vast and competitive market. Through its simple analysis of the enterprise's products and services, maintaining the value and increasing it is achieved for both long term and short term intended products( Ioana B?lescu,2009). All the companys products are grouped into four categories for easier analysis; Dogs: products clustered in this cluster are of minimal growth where they produce low income in the market. Question marks Products in this category have minimal play in the high growth markets Stars: these are Products that have large shares in the market and have also increased growth in the same market Cash cows: Products grouped in this category are of tremendously minimal growth market, but the good thing about them is that they tend to gain a large part of the market low growth markets with significant market share The marketing strategy I would use for lazy water is the relationship marketing strategy. This strategy increases customer relations and engagement through various channels of communication like networking or face to face.The company uses this strategy to its advantage since it will tend to understand its prospective customers on a personal basis and tailor its products on that data.It will also be efficient sine the customer's ideas are out of consideration. This will lead to an increase in the market share of the diverse products of Lazywater water company increasing customer loyalty to the enterprise(Christopher, 2013). Creating identity brand that will enable customers to identify with the brand quickly and identify lazy waters products anywhere further strengthening the relationship. The final phase is the creation of special events for existing prospective consumers based on thighs they care about, target audience e.g. special events for kids which could draw the attention of adult consumers to the brand(Christopher Ballantyne, 2013). Such events are suitable for rewarding loyalty points to the customers which make them feel appreciated when associating with the lazy water brand .this marketing strategy will enable the company to increase its market share in its diverse products. Reference Ioana, A., Mirea, V., B?lescu, C. (2009). Analysis of service quality management in the materials industry using the bcg matrix method. Amfiteatru Economic Review, 11(26), 270-276. Christopher, M., Payne, A., Ballantyne, D. (2013). Relationship marketing. Taylor Francis.

Obesity in Adolescents from Low Income Communities

Introduction Obesity is a nutritional disease that results from accumulation of fats in the body to a level such that it becomes harmful to an individual. Modern lifestyle is the major cause of obesity. In adults and adolescents body mass index is used to measure obesity; it relates to both height and weight that one has at one particular point. Then there are agreed units of measure that define a healthy person, one who is underweight, and who is obese.Advertising We will write a custom research paper sample on Obesity in Adolescents from Low Income Communities specifically for you for only $16.05 $11/page Learn More When children reach adolescent, their body goes through many changes some physical and others psychological. It is at this stage that children tend to eat a lot and they prefer the fatty foods such as potato fries, kebabs, pizzas among others. It even becomes worse if the adolescent is from a low income family because these foods constitute a big percentage of their daily meals. Some have to feed on carbohydrates as their major meal which they take in large quantities because of their enlarged body size. These are adolescents who crave for things like ice creams and other junk foods which increase their body mass index. This paper will look at the relationship between poverty and obesity, the major causes of obesity, and how obesity in adolescents can be reduced by increasing daily intakes of organic foods, fruits, and vegetables. It will also look at some of the measures that the government needs to take in increasing intake of organic foods and how daily intake of fruits and vegetables can be promoted. It will conclude by looking at the importance of healthy eating not only to the adolescents but to everyone. Poverty and Obesity Poverty is one of the major world’s concerns especially when it comes to developing economies; it is an issue that many poor people encounter face to face and the price that they pay is unbelievably very high. It is estimated that every year, a large number of children are admitted into schools while still encountering many challenges arising from poverty such as lack of proper food which the teachers are not able take care of as needs. Even so, the definite meaning of poverty has never been agreed upon.Advertising Looking for research paper on health medicine? Let's see if we can help you! Get your first paper with 15% OFF Learn More Some scholars have defined poverty in terms of monetary ability while others have viewed poverty as the lack of capacity to meet the basic needs of life. The significance of poverty has attracted the attention of many governments and multinational corporations. These governments and organizations have always set targets for reducing poverty, particularly in ensuring that most children do not suffer out of poverty (Wolfendale, 2000). A number of research findings have also indicated that the well being of every person is intricately linked to the functioning of the family in which he or she is being brought up in relation to socio-economic resources which are limited; these findings also indicate that the daily socio-economic challenges can negatively affect the health of both parents and children. The negative effects as demonstrated in the parents, in turn, are reflected in the problems and challenges in the children’s own adjustments spanning various facets of social-emotional development. One of these negative effects is poor nutrition that often leads to obesity in children as they grow up (Wolfendale, 2000). These families are not able to afford a balanced diet and the children eat only what is available; most of their diet is composed of large quantities of carbohydrates which leads to the accumulation of fats in the body thereby causing obesity. Causes of Obesity Poor nutrition leads to obesity which in turn causes illness or even death. According to American Medical Association ( AMA), the increase in health related diseases and illnesses have been caused by the increase in obesity and overweight rates. Some of these diseases include: diabetes, cancer, insomnia, heart diseases, and cardicascular disease. An individual’s body weight can be measured using body mass index (BMI). Research has found that, about 20% of adults suffer from obesity having a BMI of 30 or more. More than 30% are overweight with a BMI of 25 to 29.9. There is therefore a strong call for involvement to perk up diet and health in order to curb the illnesses associated with poor nutrition. Nutritionists have argued that, water, fruits, and vegetables can be used to counteract this problem (Sturm, 2005). There are many factors that have been thought to have lead to obesity in adolescents. They include;Advertising We will write a custom research paper sample on Obesity in Adolescents from Low Income Communities specifically for you for only $16.05 $11/page L earn More Genetic and hormonal Family and nutrition Psychological and physiological factors. Genetic and hormonal These are factors that are as result of biological factors. Generally there are basis that accumulate mire fat than others. Research has shown that in families whose one or both parents are obese, there are high chances that children born in the family will be obese. This cause is the hardest to control since the body seem to accumulate fats at a faster rate. What a parent can do in such a case is to act very cautious towards the foods that they give their children. The foods should contain as minimal fats as possible. Family and nutrition Fats accumulate in our bodies from the food that we eat; when children are not fed in the right way, they are likely to suffer from obesity as they grow. The kind of food and the lifestyle that a family adopts, the kind of foods that is consumed in the family will either have large fat contents or not. On the other hand if children are fed on junk foods, they are likely to develop obesity in their adolescent stage. If parents do not engage their children in daily chores and avail food at all times, then the tendency is that the children will end up eating junk foods without â€Å"burning the fats taken, the resultant is obesity. Bad eating habit is another factor that can lead to obesity. Socialization develops attributes to a person and children are affected more; the kind of environment that children are brought about in will influence the kind of lifestyle they will live in the future. If parents are careless of what they eat, then their children are likely to follow suit and suffer from obesity (Sturm, 2005). Psychological and physiological factors In a child’s development (especially when he reaches adolescent), he may develop a liking to certain categories of foods. He/she may be willing to take junk or sweet foods and this because his main meal. And because the family may not be in a position t o provide better food to supplement the adolescent meal the adolescent becomes obese because of poor eating. This is an irresponsible behavior that parents should cut out at the earliest time possible. This blame lies on the parent since he is mandated to ensure that has he teaches his children on the need to eat the right food. Eating healthily does not mean spending a lot of money on meals because there are some fruits and vegetables which are readily available and do not cost much.Advertising Looking for research paper on health medicine? Let's see if we can help you! Get your first paper with 15% OFF Learn More Medics are of the opinion that human beings should eat heavily in the morning but at night they should reduce the potion of food. On the other hand they are of the opinion that at least half of the plate should be made of vegetables. This is what parents should teach their children as they grow. Solutions to Obesity Organic foods Consumers’ choices are complex and multifaceted. If consumers were concerned only about getting food at the lowest possible price, alternative agriculture would have a hard time taking hold, because industrial-style farming produces food cheaply (Liebman, et al. 2001). Consumers require the source of food that will be of most benefits to their bodies. Organic food is the only type of food that can satisfy a wide range of consumers need and reduce the rate at which adolescent become obese. However, the prices of these foods are relatively higher than processed and it’s upon the government to intervene in lowering the prices. Like consumers, far mers not only produce for profit but also to get satisfaction out of their produce. They feel happy when their produce is highly demanded and this encourages them to produce more. What the Government Should do to Ensure that Organic Foods are Available to Customers The government has a duty to ensure that both the farmers and consumers are satisfied in the production and consumption of organic foods. This can be through increased subsidies, incentives, reduced taxes, efficient infrastructure, and marketing strategies. All these strategies are aimed at lowering prices in order to increase consumption. Peterson (2010) observed that people preferred processed foods to organic foods because of their low prices. He found out that, there is a strong imbalance between government subsidies to processed foods and that of organic foods. He observes that, in United States, organic farmers received a sum of 825 million dollars in 2009. On the other hand, commodity crops farmers received an amaz ing 15.4 billion dollars. If only these subsidies were reduced on commodity farmers (such as corn and soybeans) and increased on fruits and vegetables farmers, then the prices of fruits and vegetables would go down and become affordable to a bigger percentage of people. However, these findings have some shortcoming in that, it may take a long time before the government implements the strategy. Just like Peterson, White (2010) recommended the government to increase their subsidies to organic food farmers in order to lower their prices to customers, thereby boasting healthy eating. She also noted that, by buying goods in large quantities, consumers would be able to save a lot of money. However this is not an easy move because the government has to intervene again in the provision of storage facilities such as fridges in order to preserve these fruits. This might be an expensive strategy not only to the government but also to the small scale farmer who may not be able to produce foods in bulk due to lack of efficient technologies. The size of land set aside for organic farming is very small compared to consumers’ needs. This has resulted in increased demand consequently raising the prices. A strategic move by the government would be to increase the size of land used for organic farming. This will ensure that, organic farmers enjoy economies of scale and offer their products at reduced costs. For example, Sweden had promised to increase its farmland by 10% in the year 2000. However the government has to intervene in the provision of necessarily amenities required by farmers. This will ensure increased production resulting in reduced prices to consumers. Exports will also increase and the farmers might even be able to lower their produce further thereby encouraging their consumption. This can be achieved through: Focusing on the undeveloped sectors such as the rural areas and assisting them to identify an action plan. Through Provision of production inputs a nd incentives, trade and infrastructure for marketing that would help to boast the production and consumption of fruits and vegetables. And involving many stake holders in the production, quality control, processing and marketing of fruits and vegetables (National Institute of Health 2010) Fruits and vegetables Most government health agencies and departments such as World Health Organization (WHO) have been fighting with the growing problem of obesity and unhealthy eating. They have been advocating for a modification in the health program to include more fruits and vegetable. Research has proved that, diets with a bigger portion of fruits and vegetables can lower or even prevent some illnesses such as cancer and heart diseases. Fruits and vegetables contain an implausible number of minerals and vitamins that are essential for our bodies (Johnson, et al 2003). Most of them contain a large portion of water essential for the skin for example watermelons which contains approximately 94 percent water. Seeds contain fiber which assists the body in getting rid of waste substances and bowel movements. Fruits and vegetables come in different colors and contain different nutrients. It is advisable to take different varieties in order to obtain a wide range of benefits. Dark green vegetables such as spinach and cabbage are rich in carotenoids, vitamin E, and C that help in preventing heart diseases and cancer (WHO 2004). Promotion Of Fruits and Vegetable Consumption Cultural and socioeconomic differences between countries affect the promotion and intake of fruits and vegetables; nutritionists are advised to take this into account while promoting their intakes. The promotion of fruits and vegetables has been an on going initiative in most of the developed nations such as United States, Australia, Britain and others although not much have been done in the developing nations. A wide range of programs and interventions that promotes the intake of fruits and vegetables in adu lts and children has been introduced by WHO (Johnson, et al 2003). Out of all the studies that have been done, none has demonstrated a disadvantageous effect of the intrusions on the consumption of fruits and vegetables. However, the projects to promote fruit and vegetable intake should be based on scientific evidence for them to be successful. They should be evaluated to ascertain what works best and what does not work. This helps in reducing the amount of money used that would other wise be wasted in doing things that do not work. Messages that are specific of country and culture have to be integrated into guidelines together with other diet messages (WHO 2004). This challenge can be addressed by taking the following into consideration: Production and intake of fruits and vegetables Roles of fruits and vegetables production in income generation and creation of employment opportunities Focus on the undeveloped sectors such as the rural areas and assisting them to identify an actio n plan Provision of production inputs and incentives, trade and infrastructure for marketing that would help to boast the production and consumption of fruits and vegetables. Involving many stake holders in the production, quality control, processing and marketing of fruits and vegetables consumer awareness of the positive effects of increasing their daily intake of fruits and vegetable enhancing fruit and vegetable production through diversification understanding of consumers’ tastes and expectations Importance of Healthy Eating Wellness is achieved from healthy eating and through taking physical exercises. Wellness occurs in seven dimensions. Healthy eating is a preventative approach which, if adopted, can help in reducing illnesses and increasing wellness. Through taking fruits and vegetables, the skin becomes lighter which in turn improves the general appearance of an individual. They give one a healthy skin that is free from pimples or lashes. Scientific research has fo und that, increased intake of organic foods and fruits and vegetables can help in reducing stress and boasting self-esteem. This ensures an improvement in the emotional aspects of an individual’s wellness. Healthy eating helps one to participate more in social interaction and relationships because of the reduced rate of illness (Health Promotion 2010). The benefits achieved from healthy eating enable one to spread awareness to other members of the community thus encouraging socialization Through increased production and consumption of fruits and vegetables, the earth and its resources are protected which ensures a healthy leaving. Global warming is reduced because people tend to concentrate more on the naturally growing food other than the processed ones. Intellectual awareness is the ability to improve ones intellectual capacity and creativity. This can be through; taking workshops, reading inspirational materials, or taking up a hobby. With the increase in nutrition awarene ss, many people have found it interesting to read materials that contain details of healthy eating thus increasing their intellectual awareness. Others involve themselves in nutrition workshops where there get ideas from other people as well as insights on how to improve their health. Occupational wellness involves making use of skills and talents in a career that is not only enjoyable but also rewarding. Healthy eating as a preventive approach has come along with exciting careers that are yet to be exploited. Individuals now have a wide variety of careers to choose from. Spiritual wellness is increased by being curious and inquisitive, listening to the heart and following ones principles and allowing oneself the freedom of being unique (Health Promotion 2010). It is a personal decision to chose what to do in case one falls ill; some people may chose to take medicine, go to the hospital while others may chose to use the preventative approach of healthy eating. Conclusion Children ex perience poverty as the part of environment that interferes with there mental, spiritual, emotional and physical development. Moreover, the experience of children with regards to poverty is also through their hands, hearts and minds. For instance, when they begin a day without a nutritious meal the children’s emotional capacity and also their bodily growth are greatly hindered by poverty. Children from low income families are not able to access a healthy meal which interferes their body functioning. They are likely to become obese as they grew up due to high intake of starchy food. Their bodies become weak and are likely to develop illnesses that result from unhealthy eating. Heath takes the form of psychological health, physical health and mental health. Maintain a good health is one of the sole objectives of good governance. When a country is health then its productivity is more likely to be high than a sick country. Most of the diseases that people are suffering today are as a result of their eating habits. Obesity is a disease which can be prevented and cured if proper eating habits are adopted by parents to their children. Food that children take should be examined to ensure that it has nutritional benefit to the child. Fatty food should be avoided. Prevention of obesity should take centre stage than curing it. The right and surest way that obesity can be cured is through eating healthily. The kind of food eaten should be looked into to ensure that it is healthy. Healthy food contains adequate nutrients that one need for survival. Parents should go ahead and teach their children at tender age the need to eat health at all times. Daily intake of fruits and vegetables do not only give us a perfect skin but also helps in fighting illnesses. Research has shown that, fruit and vegetable intake can help to cure obesity, heart disease and other chronic diseases. Diets rich in vegetables and fruits contain less cholesterol as compared to those rich in carb ohydrates or proteins. Obese and overweight people are advised to increase their daily intake of fruits and vegetables as this will help them to maintain an incredible figure. Reference List Health Promotion (2010). Definition of wellness. Retrieved from http://healthpromotionadvocates.org/resources/definitions.htm Johnson, D.B. et al. (2003). Increasing Fruit and Vegetable Intake in Homebound Elders: The Seattle Senior Farmers’ Market Nutrition Pilot Program. Public Health Research, practice, and policy. Retrieved from, http://www.ncbi.nlm.nih.gov/pmc/articles/PMC544526/ Liebman, M. et al. (2001). Ecological management of agricultural weeds. Cambridge: Cambridge University Press National Institute of Health. (2010). DINE Healthy: Diet improvement software. November 3, 2010 from http://rtips.cancer.gov/rtips/programDetails.do?programId=286002 Peterson, T. (2010). Eating healthy still out of reach for many: Government subsidized profits. Retrieved from, http://voicesweb.org/ea ting-healthy-still-out-reach-many Sturm, R. (2005). Childhood obesity- what we can learn from existing data on societal trends, part 1. Public health research, practice, and policy. Retrieved from, http://www.ncbi.nlm.nih.gov/pmc/articles/PMC1323315 White, A. (2010). Why organic Food costs so much. Retrieved from, http://www.mint.com/blog/trends/organic-food-07082010/ World Health Organization. (WTO). (2004). Fruit and vegetable for health, Report of a joint FAO/WHO workshop, Kobe, Japan. Retrieved from, http://www.who.int/dietphysicalactivity/publications/fruit_vegetables_report.pdf Wolfendale, S. (2000). Special needs in the early years: snapshots of practice. New York: Routledge. This research paper on Obesity in Adolescents from Low Income Communities was written and submitted by user Harvey Cole to help you with your own studies. You are free to use it for research and reference purposes in order to write your own paper; however, you must cite it accordingly. You can donate your paper here.

Mea Culpa

Mea Culpa Mea Culpa Mea Culpa By Maeve Maddox The Latin expression mea culpa is used as an interjection and as a noun. mea culpa interjection: an exclamation acknowledging one’s guilt or responsibility for an error. For example: MOTHER: The garbage is overflowing! SON: Mea culpa! I’ll take it out right now. As a noun, a mea culpa is the acknowledgement of ones guilt or responsibility for an error and is often used as a synonym for apology. Here are examples of this use: Just before Guillen began his 45-minute mea culpathe Marlins announced he had been suspended for five  games. Anthony Weiners emotional mea culpa: Will it be enough? Does McCain owe mea culpa to POWs MIAs? Hydro owes us a mea culpa. An apology is â€Å"an acknowledgement of an offense with expression of regret for it, by way of reparation.† Mea culpa as a synonym for apology derives from its use in a Latin prayer called â€Å"The Confiteor.† The Latin word confiteor means, â€Å"I confess† or â€Å"I acknowledge.† In praying, the supplicant repeats the phrase mea culpa, â€Å"through my own fault,† numerous times during the recitation of the prayer. An error with mea culpa occurs when a writer doesn’t understand its English meaning. Here are examples of misuse: Annie gritted her teeth and lifted her hands briefly from the wheel in  a mea culpa apology  to the indignant driver of the cleaners van.- Novel published by Random House. Rather than from John Paul Culotta, The Progressive, a mea culpa apology is due from the cretins who faithfully followed our torturer in chief to financial and human disaster.- News item, The Wave (Rockaway, New York). Alpha Chi Omega President Megan Koelln issued a mea culpa apology.- LA Weekly. In each example, the word apology is redundant. The only reason to follow mea culpa with the word apology would be in the context of talking about different kinds of apology. Note: More often than not, the statement being described in the news as a mea culpa is not an apology at all, but an excuse. excuse noun [eks-KYUS] : anything that justifies or extenuates a fault or defect. Want to improve your English in five minutes a day? Get a subscription and start receiving our writing tips and exercises daily! Keep learning! Browse the Expressions category, check our popular posts, or choose a related post below:How to Format a US Business LetterLatin Words and Expressions: All You Need to Know5 Examples of Misplaced Modifiers

GEOL Assignment Example | Topics and Well Written Essays - 500 words - 1

GEOL - Assignment Example The more dense plate goes below the less dense one. The other two are the oceanic-continental and the continental-continental. They also occur when both plates strike each other (Tarbuck, Lutgens, & Tasa, 2014). 4.) The feature labeled "C" is a 3000-foot tall mountain with a slope angle of about 30 degrees. What type of volcano would this likely be, and what sorts of volcanic hazards might you expect to be exposed to if you lived near it? The air eruptions present a significant hazard to pilots. The reason is once the explosion occurs, the high temperatures can melt the particles and as they change the shape of the turbine blades, they disrupt the operations of the turbine. Thus, it distracts pilots of airplanes or jet and can cause major crashes. The distraction in 1989 in Indonesia raised such an alarm. In case of an explosion, it could result in deaths or injuries. The erupted solid can travel faster than the humans escape, or it could be that the fluid covered the whole area. A similar occurrence is the one in Zaire at